had a serious spanish buka (puasa since 2pm) with Jamón ibérico, Catalonia, Chorizo, Jamón serrano and stuff 'em all with paella. *Burp* Oops! all to be washed down with plain Rojas...*HiC*
Yang Ada BerEspanyol TIU xlatotupai![]()
had a serious spanish buka (puasa since 2pm) with Jamón ibérico, Catalonia, Chorizo, Jamón serrano and stuff 'em all with paella. *Burp* Oops! all to be washed down with plain Rojas...*HiC*
Yang Ada BerEspanyol TIU xlatotupai![]()
in luv with bikes...in lust with AphroditeS AWAS! Suspek is an Avid procurer to myths, lies, legends, folklores, i-ching, rumors, misinformation, cakap-ayam, spɹoʍ uʍop ǝpısdn puɐ˙˙DLL .
p/s Take all the above with a XL salted duck egg, wash down with 2fingers of sodium hypochoride, and suck on to a pebble size tmn negara Rock salt
A new shop called Little Saigon opened in KK. Had pho there. Missus had dried noodles. The helping is generous for RM6.80 but the taste is OK OK only. Does not taste so original like the pho in Little Saigon, LA. The carrot with yogurt was good though.
Face to Face pan mee opened a new shop next door too so will try that out next time.
Had pizza called Belly Buster in Geelong. Very good as it was packed with stuff.
Had a very late dinner, Nasi kandar with black chicken at NK Padang Kota Mydin USJ. More worth it than that other overrated one in USJ.
vegetarian made of Adventis 7 grain bread and fresh made vegetarian kaya made from pumpkin,coconut,pandan leaves and brown sugar ready in five minutes![]()
A recap of my dinners this week..
Monday - Okonomiyaki and pumpkin soup(Japanese)
Tues - Poori, Pumpkin/lentil curry and spicy black pepper/ginger chicken (a recipe from an indian friend) (indian)
Wed - Charsiew, soup and sauteed Brussels sprouts (chinese)
Thurs - Galbi, gaji namul and seaweed soup (Korean) (www.maangchi.com)
Friday (tonight) - planned Greek dinner at a restaurant nearby with friends.
I'm looking forward to dinner tonight so i wont hv to cook. Running out of ideas already. Still hv a lot of pumpkin leftover from Halloween. I think i had at least 5kgs of it.. now left with about 2kg. I made a pumpkin/gingerbread cake yesterday.
Insecurity is unattractive. Smile and the whole world smiles with you.
Home-made BAK KUT TEH !!!![]()
Everyday is a good day for GOOD FOODand a GOOD LAUGH
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I say, we are also having home BKTOriginally Posted by currymee
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Meal for 1 cos I'm alone these few days.
Rice, home cooked chicken kapitan (another experimental variation), South Indian style fried cabbage with grated coconut, curry leaves, dried chilly,and lastly INDIA IMPORT poppadams. Local made poppadams are rubbish taste. tara oomph!
Dinner in 1977 Chicken rice.Sort like Chicken Rice Shop but more varieties.We had 1/2 roast chicken,curry sotong,lala in superor soup,bean sprouts,tofu with 2 drinks cost RM72One was good and fast.Anyone wish to franchise his businnes RM800K
Had sirloin steak at v station taipan. So so.
Fried pumpkin ala japanese style?Originally Posted by lady-o-leisure
Stir fry garlic w dried prawn?
making myself hungry now...
Tried tai chow in apollo usj 4 tonite ordered 2 meat + 1egg + rice = rm 23 price ok lar.
Taste, fail
Service, failed. More than 30 mins.![]()
Thanks for the heads up. Taste test, failed? Service left to be desired? Ok, that's it. No Apollo 'tai chow' for me then. Bad food and bad service turn me off. :-DOriginally Posted by fRaNkY
"Choose a job you love, and you will never have to work a day in your life." --- Confucius
Very 'syok', very satisfying meal of chow horfun, yee mein and chow maifun at Tuck Kee Restaurant in Ipoh. No la, I didn't 'whack' everything alone. I've company. :-)
"Choose a job you love, and you will never have to work a day in your life." --- Confucius