zinglicious
Budiman

Thank you very much! That must be the velvet seafood rice you're talking about..yes, my favorite actually that I never tried any other rice of yours cos can only eat one thing at a time...hahaha...
I have two very expensive claypots plus three casserole pots that I use for cooking rather than the wok. That's another aspect I'm looking at, whether the cooker can take them too. I'm going to take a closer look once my two kids' exams and activities are over, now under time pressure...you have a good week ahead!

Been back to Ipoh and sg siput twice - still no babi hutan hunted. macamnana?