RolyPoly
12-01-2006, 11:37 PM
Seemed like HK-style Char Chang Teng is becoming popular locally.
The one in Taipan called De Kowloon serves nice HK-style "nai char" - teh susu. They used evaporated milk and the tea tasted very good!!
I like the bread spread with peanut butter and dip into eggs and fried. It's served with butter........so sinful and yet so tasteful!!!!! It makes one feel like heaven is a place on earth!!!!!!!!! But it's so expensive - RM2.50!
I really enjoyed eating that bread during tea time!!! Would definitely go back again though it's expensive.
My friend has wanton noodle and her wantons were gigantic lah!
Though I am not a wanton noodle great fan.....it does look tempting to me!
Anyone else has recommendation of what to order at De Kowloon. Do let me know here. Cheers!
The one in Taipan called De Kowloon serves nice HK-style "nai char" - teh susu. They used evaporated milk and the tea tasted very good!!
I like the bread spread with peanut butter and dip into eggs and fried. It's served with butter........so sinful and yet so tasteful!!!!! It makes one feel like heaven is a place on earth!!!!!!!!! But it's so expensive - RM2.50!
I really enjoyed eating that bread during tea time!!! Would definitely go back again though it's expensive.
My friend has wanton noodle and her wantons were gigantic lah!
Though I am not a wanton noodle great fan.....it does look tempting to me!
Anyone else has recommendation of what to order at De Kowloon. Do let me know here. Cheers!